Magnolia grandiflora is a broadleaf evergreen tree that is noted for its attractive dark green leaves and its large, extremely fragrant flowers. It typically grows tall with a pyramidal to rounded crown. 

Prized for its ability to withstand lower winter temperatures, it also produces fragrant, creamy white flowers at a young age. Only half as wide as tall, it fits well into landscapes as a specimen or patio tree. Deciduous in cold climates.

A favorite of beneficial pollinators, Red Gems deliver carefree crimson color and a lemony fragrance to beds, borders and containers from early summer to frost. Flowers and leaves are edible.

This spearmint has captured our hearts with a large leaf on a robust plant that is the basis for that little ole southern drink, the Mint Julep. Kentucky Colonel Spearmint can be used in any recipe calling for spearmint, including mint sauce and mint jelly.

This culinary herb, a native to Cuba, was previously impossible to get in North America but thanks to Toronto mojito enthusiast Catherine Nasmith who visited Cuba in 2006, we now have the authentic plant from Cuba. Not just great in beverages, Mojito Mint also makes a great seasoning for meats and confections.

Mertensia virginica, commonly called Virginia bluebells, is a native Missouri wildflower that occurs statewide in moist, rich woods and river floodplains. An erect, clump-forming perennial  features loose, terminal clusters of pendulous, trumpet-shaped, blue flowers (to 1" long) which bloom in early spring. Flower buds are pink and flowers emerge with a pinkish cast before turning blue. 

Purple new growth with purple stems and light pink spotted flowers in June followed by purple seed heads. These clumping plants reach around 18”-24” tall and wide. It prefers a well drained soil in full sun to light shade.

It has soft to deep lavender, 3 in. wide, tubular, pin cushion-like flowers that attract butterflies and hummingbirds.

Beebalm is a traditional favourite for the perennial border, with a striking display of richly coloured flowers through the summer months. It has shaggy, deep raspberry-purple flowers. The foliage smells like mint when crushed.