Plants & Products

Edibles are plants either annuals, perennials, shrubs or trees that produce an edible fruit or vegetative plant stem, leaf or flower.

Our plant lists are based upon items we have on order for the year. Due to circumstances beyond our control, some items may not be available. On the other hand, just because it’s not on the list doesn’t mean we don’t have it! Our inventory changes throughout the season, so please call us to be sure we have what you are looking for.

Edibles

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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Botanical Name	Common Name	Exposure	Flower Color
Parsley - Petroselinum 'Curled'	Curled Parsley	Sun	White	more info
Description Extremely dense, beautiful dark green triple curled leaves are good for flavoring cooking and as garnishes. They regrow rapidly after trimming for use all season. Zone 5 Height 24" Purpose Culinary Herb
Parsley - Petroselinum 'Giant of Italy'	Giant of Italy Parsley	Sun	Green Foliage	more info
Description A tall variety of parsley with large, flat, open, medium green leaves; requires a well prepared fertilized soil and even moisture; if it flowers, the leaves are inedible; pinch blooms to promote foliage Zone 5 Height 30in Purpose Culinary Herb
Pepper 'Anaheim'	Anaheim Chili Pepper	Sun		more info
Description Peppers go from green to red over 77 days. The pods have a mildly pungency and a slightly sweet flavour. The pods can be used green or red, but are hotter when red.
Pepper 'Big Bertha'	Big Bertha Sweet Bell Pepper	Sun		more info
Description Giant Sweet Bell, with extra-large, elongated fruits, matures up to 7'' long and 4'' across, deep green to red. 70 days
Pepper 'California Wonder'	California Wonder Pepper	Sun		more info
Description Sweet Bell - The standard bell pepper for many decades, this 1928 introduction is still the largest open-pollinated, heirloom bell you can grow. Consistently produces 3'' X 4'', 4-lobed fruit.
Pepper 'Carmen'	Carmen Sweet Pepper	Sun		more info
Description Massive, sweet, bright red cowhorn/bell combo perfect for grilling, stuffing, and fresh eating.
Pepper 'Garden Salsa'	Garden Salsa Pepper	Sun		more info
Description This hybrid chili has been developed specifically to use in salsa when picked green (they mature red). Classed as medium hot, they'll get hotter in dry weather. 73 days Purpose Deer Resistant, Pollinator
Pepper 'Habanero'	Habanero Pepper	Sun		more info
Description The habanero pepper is one of the hottest peppers! This high yielding plant has blocky, wrinkled fruits that are 2″ long by 1″ wide. They start green, then mature to orange. Use in Mexican dishes or as a garnish.
Pepper 'Jalapeno'	Jalapeno Pepper	Sun		more info
Description The jalapeno is an early producing petite hot pepper. These peppers mature from green to red. High yields of 2-1/2″ long fruits on 24-32″ compact plants. Excellent when eaten fresh or cooked in Mexican and Western dishes. Purpose Deer Resistant, Pollinator
Pepper 'Poblano'	Poblano Pepper	Sun		more info
Description The poblano is a mild chili pepper originating in the state of Puebla, Mexico. Dried, it is called ancho or chile ancho. Stuffed fresh and roasted it is popular in chiles rellenos.
Pepper 'Sweet Banana'	Sweet Banana Pepper	Sun		more info
Description Excellent mild and sweet flavor, high yielding plant. Elongated 6″ fruits start out a pale green, maturing to yellow, then a deep scarlet. Sweet and mild flavor, used in salads, relishes, frying and as a tasty sandwich topper.
Prunus serrulata 'Kwanzan'	Kwanzan Flowering Cherry	Sun	Double Pink	more info
Description The double flowering cherry is wonderous in full bloom. The bright pink flowers dangle from all parts if the branches. The dark green leaves in Summer are replaced by yellow in the Fall. Lovely bark as the tree ages. Zone 5 Height 20'